by adminIngrédients olive oil mix of fish and seafood flour Préparation Drizzle the pan with olive oil. Roll the fish mix in flour and add to the pan filled with hot oil. When ready, quickly dry the fish to...
by adminIngrédients 5 cans of sardines 2-3 cloves of garlic 1 tomato 1 bell pepper 2 onions parsley Préparation Wash, cut well and dry the sardines to fill them with Chermoula. Place a sardine skin down and...
by adminIngrédients 800g Cod fish fillets olive oil chickpeas, garlic, peppers, cumin, coriander concentrated tomato salt and sugar Préparation Heat the olive oil, add chickpeas, garlic, peppers, tomato sauce,...